EMCC Catalog 2023-2024 
    
    Apr 20, 2024  
EMCC Catalog 2023-2024

Hotel And Restaurant Management Technology A.A.S

Location(s): Lion Hills Center


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The Hotel and Restaurant Management concentration provides specialized occupational instruction in all phases of hotel and restaurant management to prepare students for careers as managers and supervisors in the hospitality and tourism industry. A one-year certificate in Hotel and Restaurant Management may be awarded after successful completion of the courses listed in the certificate sequence. Completion of the two-year program leads to an Associate of Applied Science degree. In addition, students completing this program will be eligible to obtain ServSafe Sanitation certification from the National Restaurant Association.

16 Semester Hours


16 Semester Hours


Sophomore Year - First Semester


16 Semester Hours


Sophomore Year - Second Semester


  • HRT 1941 - Supervised Work Experience in Hotel & Restaurant Management 1 Semester Hour
  • WBL 1923 - Work Based Learning 3 Semester Hours
  • Social/Behavioral Elective 3 Semester Hours
  • Humanities/Fine Arts Elective 3 Semester Hours
  • Math/Science Elective 3 Semester Hours

16 Semester Hours


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